If you are in rush at the morning and you do not have much time to prepare your breakfast, then this recipe for Healthy And Quick Breakfast With Asparagus And Eggs is a great solution for you.
This is a quick and easy way to prepare asparagus.
The amount of ingredients depends on for how many people you will prepare this delicious breakfast and this amount is sufficient for two people.
Also with this recipe you can experiment and add the ingredients that you want.
Ingredients for Healthy And Quick Breakfast With Asparagus And Eggs :
4-5 asparagus sticks
50 gr cheese
butter or cooking oil
(to taste: bacon, various spices, mushrooms, etc.)
Preparation of Healthy And Quick Breakfast With Asparagus And Eggs :
Cut asparagus 1 cm in size and place them in boiling water while softening, for a few minutes.
Drain them from the water and let them cool down.
In a bowl with a fork, rub the eggs, add the cheese cut into small cubes and also cooled asparagus.
Add salt to taste, oregano and dry tomatoes.
Place the butter in a pan and heat it. Add the mixture and fry it on both sides.